Cellar cooling systems Redditch

Cellar cooling systems for pubs & bars

MDH Central provides specialist cellar cooling systems across Redditch to maintain your cellar at a consistent ideal serving temperature, so every pour is kept perfectly chilled and ready when you need it.

Serving cold beer

Local cellar cooling support in Redditch

Warm cellar? Foamy pints? Rising energy bills?

If your cellar cooling isn’t performing as it should, the symptoms often lead back to a clear cause. Below are the issues we’re most often asked to investigate with what they usually indicate.

Cellar cooling systems for pubs and bars

Cellar cooling services Redditch

Maintain your beer cellar at the ideal temperature in Redditch with our cellar cooling installation, fault finding and maintenance services. We work with hospitality venues across Redditch keep reliable cooling, cut product loss and ensure every pint pours perfectly.

Cellar cooling installation

We design and install cellar cooling systems across Redditch around your cellar size, layout and heat load, so you benefit from stable temperatures and reliable operation from day one.

Cellar cooling repairs

Breakdowns, rising cellar temperatures and inconsistent cooling can’t wait. We provide rapid call-outs, diagnostics and repairs throughout Redditch to bring your cellar cooling running properly again as quickly as possible.

Cellar cooling maintenance

Protect your equipment, cut unexpected downtime and control running costs with regular servicing. We maintain beer cellar cooling systems in Redditch to reduce the risk of faults before they happen.

Beer cellar cooling for Redditch

Two ways to achieve stable cooling

Customised cooling systems to keep your drinks at the perfect serving temperature

Standard cellar cooling systems

Our standard cellar coolers typically cool the cellar to around 12°C.

From there, your beer and other beverages pass through an secondary cooling system and through the dispense lines to the taps, so they reach the ideal serving temperature at the point of dispense.

Insulated cold room style cooling behind the bar

The second approach we’ve used with several customers is to build an insulated cold room behind the bar as the rear wall.

The room itself is typically cooled to between 2–4°C (or as specified by you). With the taps positioned just about 80mm away via the insulated wall, there’s no requirement for long dispense lines.

This means wastage drops to next to nothing, and you can also do away with an additional cooling unit to achieve the desired serving temperature.

Cellar cooling birmingham, midlands

Beer cellar cooling for Redditch

The advantages of our cellar cooling

Supporting venues in Redditch

Installation and maintenance

Cellar cooling birmingham, midlands

Brands We Work With

Redditch Cellar Cooling FAQs

What is the ideal temperature for cellar cooling?

The ideal temperature for cellar cooling is typically between 2 to 12 degrees Celsius, depending on the specific requirements for your beverages or products. This range ensures optimal preservation and serving conditions.

Choosing between standard units and an insulated cold room depends on your specific needs. Standard units are effective for general cooling requirements, while insulated cold rooms offer superior temperature control, energy efficiency, and reduced wastage, making them ideal for high-demand environments.

We offer comprehensive maintenance services for cellar cooling systems, including regular inspections, cleaning, and servicing of cooling units. Our maintenance ensures your systems operate efficiently, prevent breakdowns, and extend their lifespan.

Yes, our cellar cooling systems can be customised to fit unique spaces. We work closely with you to design and install a system that maximises your available space and meets your specific cooling needs.

We aim to respond to repair requests as quickly as possible to minimise downtime and ensure your cooling systems are back up and running efficiently. Our team is dedicated to providing prompt and reliable service to address any issues you may encounter.
We provide cellar cooling installation services across the entire UK, ensuring your beverages are stored at the perfect temperature no matter where your business is located.Whether you’re in bustling cities like Birmingham, London, and Manchester or in smaller towns and villages, our team can design and install bespoke cooling systems tailored to your needs.With nationwide coverage, we ensure that bars, pubs, restaurants, and other venues across the UK can benefit from reliable and efficient cellar cooling solutions.However, our base in Birmingham means that a lot of our work is in and around the Midlands: Cannock, Coventry, Derby, Dudley, Leamington-Spa, Leicester, Lichfield, Nottingham, Redditch, Shrewsbury, Solihull, Stafford, Stoke On Trent, Stratford-upon-Avon, Telford, Walsall, Warwick, Wolverhampton, Worcester.

For most pubs and bars, we recommend a professional service at least once a year. If your cellar cooling runs hard year-round, sits in a warm plant area, or you rely on it heavily for consistent dispense, every 6 months is often better to reduce breakdown risk and keep efficiency up.

Icing is usually a sign of restricted airflow or the evaporator coil running too cold. Common causes include:

  • Dirty filters or blocked coils
  • Fan faults or poor air circulation
  • Low refrigerant (often linked to a leak)
  • High humidity / frequent door opening letting moist air in
  • Drainage or defrost issues (water not clearing properly)

Yes. We can fault-find and repair most existing cellar cooling systems, including replacing failed components, resolving refrigerant issues, improving airflow, and correcting performance problems. If a unit is beyond economical repair, we’ll tell you plainly and quote for the most suitable replacement.

In many cases, yes. The biggest cost savers tend to be:

  • Regular servicing (clean coils, correct charge, fans running efficiently)
  • Improving insulation and sealing (doors, wall penetrations, warm air ingress)
  • Optimising controls and setpoints so the system doesn’t overwork
  • Fixing issues that cause constant running (airflow restrictions, failing components)
  • Assessing system sizing and layout (an undersized or poorly distributed system can be expensive to run)

What Our Clients Are Saying