Cellar cooling systems Coventry

Cellar cooling systems for pubs & bars

MDH Central supplies reliable cellar cooling solutions across Coventry to keep your beer cellar at a stable serving temperature, so every pint is perfectly chilled and ready when you need it.

Serving cold beer

Beer cellar cooling for Coventry

Rising energy bills from your cellar cooling?

If your cellar cooling is struggling, the symptoms often lead back to a clear cause. Here are the most common problems we’re called out for with what they usually indicate.

Cellar cooling systems for pubs and bars

Cellar cooling services Coventry

Keep your beer cellar at the ideal temperature in Coventry with our cellar cooling installation, fault finding & planned maintenance services. We help pubs, bars and licensed venues across Coventry keep reliable cooling, cut product loss and ensure every pint pours perfectly.

Cellar cooling installation

We specify and install cellar cooling systems in Coventry to suit your cellar size, cellar layout and heat load, so you get consistent temperatures and reliable operation from the outset.

Cellar cooling repairs

System breakdowns, warm cellars and unstable cooling can’t wait. We offer rapid call-outs, diagnostics and repair work across Coventry to get your system back to stable performance without delay.

Cellar cooling maintenance

Protect your equipment, reduce surprise breakdowns and improve efficiency with regular servicing. We service and maintain cellar cooling systems in Coventry to stop faults before they cause downtime.

Beer cellar cooling for Coventry

Two solutions to suit your cellar

Customised cooling systems to keep your drinks at the perfect serving temperature

Standard cellar cooling systems

Our standard cellar cooling systems typically cool the cellar to around 12°C.

From that point, your beer and other beverages pass through an additional cooling stage and through the dispense lines to the taps, ensuring they reach the right serving temperature when poured.

Insulated cold room style cooling behind the bar

The second approach we’ve used with several customers is to build an insulated cold room behind the bar as the rear wall.

The room itself is typically cooled to between 2–4°C (or to your preferred temperature). With the taps positioned just about 80mm away on the other side of the insulated wall, there’s no need for extra-long dispense lines.

This means wastage is reduced to next to nothing, and you can also do away with an secondary cooling unit to achieve the correct serving temperature.

Cellar cooling birmingham, midlands

Serving pubs and bars in Coventry

Why choose our cellar cooling systems

Cellar cooling support in Coventry

Setup & ongoing care

Cellar cooling birmingham, midlands

Brands We Work With

Coventry Cellar Cooling FAQs

What is the ideal temperature for cellar cooling?

The ideal temperature for cellar cooling is typically between 2 to 12 degrees Celsius, depending on the specific requirements for your beverages or products. This range ensures optimal preservation and serving conditions.

Choosing between standard units and an insulated cold room depends on your specific needs. Standard units are effective for general cooling requirements, while insulated cold rooms offer superior temperature control, energy efficiency, and reduced wastage, making them ideal for high-demand environments.

We offer comprehensive maintenance services for cellar cooling systems, including regular inspections, cleaning, and servicing of cooling units. Our maintenance ensures your systems operate efficiently, prevent breakdowns, and extend their lifespan.

Yes, our cellar cooling systems can be customised to fit unique spaces. We work closely with you to design and install a system that maximises your available space and meets your specific cooling needs.

We aim to respond to repair requests as quickly as possible to minimise downtime and ensure your cooling systems are back up and running efficiently. Our team is dedicated to providing prompt and reliable service to address any issues you may encounter.
We provide cellar cooling installation services across the entire UK, ensuring your beverages are stored at the perfect temperature no matter where your business is located.Whether you’re in bustling cities like Birmingham, London, and Manchester or in smaller towns and villages, our team can design and install bespoke cooling systems tailored to your needs.With nationwide coverage, we ensure that bars, pubs, restaurants, and other venues across the UK can benefit from reliable and efficient cellar cooling solutions.However, our base in Birmingham means that a lot of our work is in and around the Midlands: Cannock, Coventry, Derby, Dudley, Leamington-Spa, Leicester, Lichfield, Nottingham, Redditch, Shrewsbury, Solihull, Stafford, Stoke On Trent, Stratford-upon-Avon, Telford, Walsall, Warwick, Wolverhampton, Worcester.

For most pubs and bars, we recommend a professional service at least once a year. If your cellar cooling runs hard year-round, sits in a warm plant area, or you rely on it heavily for consistent dispense, every 6 months is often better to reduce breakdown risk and keep efficiency up.

Icing is usually a sign of restricted airflow or the evaporator coil running too cold. Common causes include:

  • Dirty filters or blocked coils
  • Fan faults or poor air circulation
  • Low refrigerant (often linked to a leak)
  • High humidity / frequent door opening letting moist air in
  • Drainage or defrost issues (water not clearing properly)

Yes. We can fault-find and repair most existing cellar cooling systems, including replacing failed components, resolving refrigerant issues, improving airflow, and correcting performance problems. If a unit is beyond economical repair, we’ll tell you plainly and quote for the most suitable replacement.

In many cases, yes. The biggest cost savers tend to be:

  • Regular servicing (clean coils, correct charge, fans running efficiently)
  • Improving insulation and sealing (doors, wall penetrations, warm air ingress)
  • Optimising controls and setpoints so the system doesn’t overwork
  • Fixing issues that cause constant running (airflow restrictions, failing components)
  • Assessing system sizing and layout (an undersized or poorly distributed system can be expensive to run)

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